Ingredients2 tbsp chili oil1 tbsp ginger/garlic mix (equal parts)3 sprigs fresh marjoram1/2 cup crumbled Argentinian chorizo1.5 lbs fresh live Manila clams1.5 oz reposado tequila2 oz clam juice1.5 oz fresh lime…
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Iingredients2 avocados½ cup small red onion, diced2 tbsp jalapeno, brunoise¼ cup cilantro, medium chopped2-3 tsp salt, kosher1 tbsp lime juice1 tsp Guajillo Story continues after a quick message from our…
Ingredients1 lb. Hamachi (yellowtail tuna) – 1/2” diceSubstitute your favorite fish or cooked shrimp1/2 cup diced watermelon1/8 cup diced red onion1/8 cup sliced green onion1/8 cup pickled cherry tomatoes1/8 cup…
Ingredients » 1 lb fresh cranberries» 1 very ripe quince, cored and chopped» Zest and juice of 1 large orange» 1 cup water» 1/2 cup raw agave nectar Story continues…
Raw Dead Fish Born in Coeur d’Alene to parents from ‘the Bay area’, Chef Travis Whiteside recalls having sushi in his school lunches vs. PB&J or baloney sandwiches. After 20 years of making fine sushi,…
What do you think of when you hear the word “paradise?” For me it’s warm, turquoise waters gently rolling onto a powdery, white beach, and lots of swaying palms in view—coconut palms that is.…