Chef Cheryl Huetter of Chomper CafeIngredients – Meatballs» 1 lb ground beef» 2 tbsp Worcestershire sauce» 1 tbsp curry powder» 1 tbsp turmeric powder» 1 tbsp ground ginger» salt and…
Browsing: Recipes
Ingredients» 16 oz heavy cream» 7 yolks» 4 oz fine granulated sugar» 1 tbs pure vanilla extract or 1/2 vanilla bean, split and scraped.In a medium mixing bowl, combine sugar…
Ingredients» 8 oz fine granulated sugar» 4 oz water» 6 oz heavy cream» 2 tsp course salt, kosher or sea» 3 oz unsalted butter(Recipe by weight not volume)In a small pot,…
Teriyaki sauce4 cups teriyaki sauceUse your favorite teriyaki recipe (at Syringa we make ours in-house) or use a store-bought teriyaki sauce.1/2 bourbon soaked vanilla beanScallops dry packDiver sea scallops (we…
Even with all their possible issues, tomatoes are one of the easiest and most common plants to grow at home, both indoors and out. Called a vegetable, but more botanically…
Ingredients2 tbsp chili oil1 tbsp ginger/garlic mix (equal parts)3 sprigs fresh marjoram1/2 cup crumbled Argentinian chorizo1.5 lbs fresh live Manila clams1.5 oz reposado tequila2 oz clam juice1.5 oz fresh lime…
Iingredients2 avocados½ cup small red onion, diced2 tbsp jalapeno, brunoise¼ cup cilantro, medium chopped2-3 tsp salt, kosher1 tbsp lime juice1 tsp GuajilloStory continues after a quick message from our sponsor…
Ingredients1 lb. Hamachi (yellowtail tuna) – 1/2” diceSubstitute your favorite fish or cooked shrimp1/2 cup diced watermelon1/8 cup diced red onion1/8 cup sliced green onion1/8 cup pickled cherry tomatoes1/8 cup…
Ingredients» 1 lb fresh cranberries» 1 very ripe quince, cored and chopped» Zest and juice of 1 large orange» 1 cup water» 1/2 cup raw agave nectarStory continues after a…
Raw Dead FishBorn in Coeur d’Alene to parents from ‘the Bay area’, Chef Travis Whiteside recalls having sushi in his school lunches vs. PB&J or baloney sandwiches. After 20 years of making fine sushi, Chef…