Ingredients: To garnish: Instructions: Whip heavy cream in a stand mixer or with a hand mixer until fluffy and stiff peaks form. Fold in salt and ricotta with a spatula.…
Browsing: Recipes
Ingredients: Calabrian Bolognese Sauce: Béchamel Sauce: Instructions: Lasagna sheets: On a clean surface, mix the flours. Make a well in the center. Add eggs, olive oil and salt into the…
Ingredients: 2 cups heavy cream ¾ cup granulated sugar 6 tbsp lemon juice (fresh) 3 lemons 2 tbsp lemon zest 2 tsp culinary lavender Instructions: Gather 3 large lemons, cut…
Ingredients: Time: 15 minutes Makes 6-8 servings 1 stick salted butter (4 ounces), room temperature 2 tbsp smoked paprika 1 tsp local honey 1 tsp minced garlic 8 oz fresh,…
Crust: 1.5 cups of graham cracker crumbs 2 tablespoons granulated sugar 4.5 tablespoons melted unsalted butter Filling: 32 ounces softened cream cheese 1 cup plus 2 tablespoons granulated sugar 2 tablespoons…
Makes 2 servings 2 medium tenderloin steaks 1 Tbs raw cacao powder 1 tsp ancho or chipotle chile powder 1 tsp paprika or smoked paprika 1 Tbs extra virgin olive…
Dough: 4 cups flour 1 tablespoon sugar 1 tablespoon yeast 1 teaspoon salt 1/4 cups of unsalted butter (softened) 1.25 cups whole milk (warmed to 110 Fahrenheit) Butter block: 1.25…
Ingredients 1 1/2 oz Anejo tequila 1 Tbsp cinnamon agave syrup 3 dashes orange bitters 3 dashes chocolate bitters Bordeaux cherry and orange peel for garnish For the cinnamon agave…
Ingredients: 2 oz Espresso Strength DOMA Coffee (we suggest our Summer Lovin coffee) 3-5 oz tonic Water ½ cup grapefruit juice ¼ cup granulated sugar 2 grapefruit slices Ice …
Lark Patton is an Idaho native who has lived in Coeur d’Alene for 23 years. She has been in the service industry for 27 years and has worked at Moon…